Food Service Waste Reduction Ordinance

Environmental policy and legislation in San Francisco

Additional Information

Food: Simply Too Good to Waste
The environmental impact of food waste, and how to reduce it.
How America Is Losing Up to 40 Percent of Its Food from Farm to Fork to Landfill
Original research from the National Resource Defense Council
Portion Planner
Plan your portions based on the ingredients you're using, and number of people you're cooking for.
A-Z Food Storage Tips
Tips for storing fruits, vegetables, dairy, etc. (Eureka Recycling, Minneapolis)
Fruit and vegetable storage guide
Printable guide (US EPA/City of Palo Alto)